Chateau Miraval, Brad Pitt and Angelina Jolie’s summer residence, is a place dedicated to the arts and wine. In 1970, the famous jazz pianist and composer Jacques Loussier acquired the Château Miraval and transformed it into a recording studio – Studio Miraval. Many famous musicians such as Pink Floyd, Sting, Sade, The Cranberries and the [...]
Domaine Jones is a very petite vineyard in Maury on the border of Languedoc Roussillon, and produces an extremely limited quantity of red, white and muscat wines. But … Domaine Jones wines capture the scents and textures of the wonderful Languedoc landscape – the whites, the freshness of springtime; and the reds, laced with hints [...]
Organized by Planet Bordeaux, Wines from the Bordeaux & Bordeaux Supérieur appellations, the “My Bordeaux Wine Is…” video festival is the place where wineproducers are opening an entertaining and personal dialogue with the public. They are sharing their wines, bien sûr, but also their art de vivre. The festival gives you the opportunity to discover [...]
TASTED and the chinese magazine VinoVogue signed an agreement of license during a great ceremonie in Shanghai. (0)
VinoVogue, which belongs to the Sun Château importer, can benefit from Tasted’s advice and experieces. Andreas Larsson, Best Sommelier of the World TASTED, considered for being the most beautiful wines and spirits magazine in the world, can lean from now on a major player to accelerate its development in China, thanks to the 500 [...]
Imagine, we are in December 2012, within a few days, precisely on the 21st, it will be too late… Asteroids will hit the Earth, excessive Sun activity will destroy all communication systems, and our planet will get out of its axis and leave its orbit… Shortly, you know what this means: the END OF THE WORLD! [...]
- CHRISTIE’S NEW YORK TO OFFER THE MAGNIFICENT CELLAR OF CHARLIE TROTTER’S
- Once again, the title of Best Sommelier of the Americas goes to a lady: Véronique Rivest
- I am going to help you memorize the aromatic pallet of different grapes.
- My advice to marry cheese an wine
- I like the Bag-in-Box! Ecological, Chic, Carbon Efficient and Cheap.
9/18/12 •My advice to marry cheese an wine
12/19/10 •Big Sur Wine and Food Fest
5/09/10 •A chance to celebrate: a springtime lunch with Nicolas Feuillatte
11/22/12 •Cuvée Bugarach, “if there is only one left, I shall be that one” drink on December 21.
9/15/12 •Château Capion Languedoc, the pleasure of the senses
9/13/12 •A new “The Divining Rod wines” that’s not just natural, it’s supernatural!